Guide Efficiency and Sustainability in Biofuel Production: Environmental and Land-Use Research

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Our research interests are focused in the understanding the molecular basis of sugarcane responses to the environment and during the process of sucrose accumulation. To this end we use genomic approaches to discover genes that modulate sugarcane productivity and water stress tolerance. This knowledge is used not only for basic science, and we also use biotechnology approaches to identify genes that can improve either sucrose accumulation or tolerance to drought in transgenic plants. Our group has several patents pending, bringing together high-impact fundamental science and potential to breed improved sugarcane varieties.

Biorefinery, biofuels and engines: Science and technology of biofuels and bioelectricity; Biorefinery and green chemistry. Forte has experience in Food Engineering area, with emphasis on Bioprocess Engineering. Additionally, Dr. Enzymatic Hydrolysis pretreatment, enzymatic hydrolysis, fermentation of sugars, biochemistry and structural studies of hydrolases, engineering enzymes for enhanced activity.

Research interests are linked to bioenergy systems modelling and sustainable analysis, especially focused on Life Cycle Assessment of biomass, biofuels, and biorefineries. It includes development and application of models and metrics to assess technical, economic, environmental and social performance of present and future renewable energy alternatives. Emerging life cycle thinking and circular economy issues such as water, carbon and ecological footprints; updated climate change metrics; Input-Output and Hybrid process-environmental LCA; Social LCA; energy and material flow analysis; risk and uncertainty analysis; and technological learning curves are also used to increase the understanding of interconnections between supply chains, the economy, and the environment in order to identify ecodesign opportunities for improved sustainability of individual processes and companies.

Socioeconomic and environmental sustainability: Environmental aspects.

  1. Sustainability of sugarcane production in Brazil. A review | SpringerLink;
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Paulo S. Currently besides the functions of teaching and research at School of Ag. His research has an emphasis on Precision Agriculture and design and development of Agricultural Machinery.

Sustainability impacts of first-generation biofuels | Animal Frontiers | Oxford Academic

The production of biofuels is justified only if their economic and environmental impacts are favorable in relation to sources of similar energy, and if there are real benefits to all segments of society directly involved. One of the innovations that should be incorporated into the production of sugar cane is the Precision Agriculture — PA an interdisciplinary subject. To develop research, innovation and technology transfer in this area will require the integration of several experts in various fields of knowledge.

The purpose of our research is to develop and adapt technologies enabling to increase the use of socio-economic benefits and environmental of PA technologies via specific projects in the area of field sensors; investigation of the spatial variability of crop yield; development of models from soil and plant data generated by PA techniques to estimate the productivity and quality of sugar cane production, in order to maximize the efficiency of agricultural input application in the culture, with consequent reduction in environmental impacts.

My research is focused on crop physiology and deals with the environmental regulation of sugarcane photosynthesis.


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Efficiency And Sustainability In Biofuel Production Environmental And Land Use Research

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Efficiency and Sustainability in Biofuel Production

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